prikaz prve stranice dokumenta Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients
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Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients
International Journal of Environmental Research and Public Health, 19 (2022), 17; 11060. https://doi.org/10.3390/ijerph191711060
Radić, Josipa; Vučković, Marijana; Gelemanović, Andrea; Kolak, Ela; Bučan Nenadić, Dora; Begović, Mirna; Radić, Mislav

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Radić, J., Vučković, M., Gelemanović, A., Kolak, E., Bučan Nenadić, D., Begović, M. i Radić, M. (2022). Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients. International Journal of Environmental Research and Public Health, 19. (17). doi: 10.3390/ijerph191711060

Radić, Josipa, et al. "Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients." International Journal of Environmental Research and Public Health, vol. 19, br. 17, 2022. https://doi.org/10.3390/ijerph191711060

Radić, Josipa, Marijana Vučković, Andrea Gelemanović, Ela Kolak, Dora Bučan Nenadić, Mirna Begović i Mislav Radić. "Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients." International Journal of Environmental Research and Public Health 19, br. 17 (2022). https://doi.org/10.3390/ijerph191711060

Radić, J., et al. (2022) 'Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients', International Journal of Environmental Research and Public Health, 19(17). doi: 10.3390/ijerph191711060

Radić J, Vučković M, Gelemanović A, Kolak E, Bučan Nenadić D, Begović M, i sur.. Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients. International Journal of Environmental Research and Public Health [Internet]. 2022. [pristupljeno 07.12.2024.];19(17). doi: 10.3390/ijerph191711060

J. Radić, et al., "Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients", International Journal of Environmental Research and Public Health, vol. 19, br. 17, 2022. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:266:989893. [Citirano: 07.12.2024.]

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Podaci o radu
Naslov (engleski)Associations between Advanced Glycation End Products, Body Composition and Mediterranean Diet Adherence in Kidney Transplant Recipients
AutorJosipa Radić https://orcid.org/0000-0003-2645-7597
AutorMarijana Vučković
AutorAndrea Gelemanović https://orcid.org/0000-0001-9195-646X
AutorEla Kolak https://orcid.org/0000-0003-2012-9963
AutorDora Bučan Nenadić https://orcid.org/0000-0002-2589-2266
AutorMirna Begović
AutorMislav Radić https://orcid.org/0000-0003-0350-6800
Autorova ustanova(Klinički bolnički centar Split)
Znanstveno / umjetničko
područje, polje i grana		BIOMEDICINA I ZDRAVSTVO
Javno zdravstvo i zdravstvena zaštita
Javno zdravstvo
Sažetak (engleski)
There is limited evidence on the associations between dietary patterns, body composition, and nonclassical predictors of worse outcomes such as advanced glycation end products (AGE) in kidney transplant recipients (KTRs). The aim of this cross-sectional study was to determine the level of AGE-determined cardiovascular (CV) risk in Dalmatian KTRs and possible associations between AGE, adherence to the Mediterranean diet (MeDi), and nutritional status. Eighty-five (85) KTRs were enrolled in this study. For each study participant, data were collected on the level of AGE, as measured by skin autofluorescence (SAF), Mediterranean Diet Serving Score (MDSS), body mass composition, anthropometric parameters, and clinical and laboratory parameters. Only 11.76% of the participants were adherent to the MeDi. Sixty-nine percent (69%) of KTRs had severe CV risk based on AGE, while 31% of KTRs had mild to moderate CV risk. The results of the LASSO regression analysis showed that age, dialysis type, dialysis vintage, presence of CV and chronic kidney disease, C- reactive protein level, urate level, percentage of muscle mass, and adherence to recommendations for nuts, meat, and sweets were identified as positive predictors of AGE. The negative predictors for AGE were calcium, phosphate, cereal adherence according to the MeDi, and trunk fat mass. These results demonstrate extremely low adherence to the MeDi and high AGE levels related CV risk in Dalmatian KTRs. Lifestyle interventions in terms of CV risk management and adherence to the MeDi of KTRs should be taken into consideration when taking care of this patient population.
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeZnanstveni rad - Izvorni znanstveni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - međunarodna recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaInternational Journal of Environmental Research and Public Health
Brojčani podacivol. 19, br. 17, 11060
e-ISSN1660-4601
DOIhttps://doi.org/10.3390/ijerph191711060
URN:NBNurn:nbn:hr:266:989893
Datum objave publikacije2022
URL dokumentahttps://www.mdpi.com/1660-4601/19/17/11060/pdf?version=1662360778
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Zaštićeno autorskim pravom.
Datum i vrijeme pohrane2022-09-14 14:16:03